BRUNCH

 


Soupe à l'oignon / French onion soup

$8.00


Escargots à l'ail / Escargots with garlic and butter sauce


$12.00


Pain perdu et sa salade de fruits / French toast with fruit salad


$11.00


Rillette de canard campagnarde / Countryside duck pate


$14.00


Sandwich du jour et garniture / salad or fries with sandwich


$13.00


Crêpe du jour garnie / Stuffed crepe with fries or salad


$12.00


Omelette garnie bacon ou merguez / Daily omelette with bacon or merguez


$12.00


Oeuf Benedicte garnit / Egg benedict with roasted patatoes


$13.00


Huître tempura / Tempura oysters


$15.00


Calmars à la capone / Deep fried calamar with herbs


$15.00


Gambas grillées à l'aïl / Grilled tiger prawns


$17.00


Salade verte mixte organique / Mixed green organic


$8.00


Salade de chèvre chaud / Warm goat cheese and tapenade toast on green


$14.00


Salade de tomates et chèvre / Tomato and goat cheese salad


$13.00


Salade d'avocat et crevettes / Avocado baby shrimp with salad


$16.00


Salade du Pacifique / Seafood salad from the Pacific


$18.00


Salade de saumon fumé / Smoked salmon salad


$18.00


Poisson du jour / Fish of the day


$18.00


Steak, frites et salade / Fries and salad with steak


$18.00


Moules et frites ou salade / Mussels and fries or salad


Reg.:$18.00
Lrg.: $29.00


Jarret d'agneau / Lamb shank


$18.00


Filet de porc rôti / Pork tenderloin


$21.00


New York steak grillés / Grilled NY steak with peppercon sauce


$33.00


Entrecôte de boeuf grillée / Angus ribeye steak with peppercorn sauce


$36.00

 

 


Side order
Bacon
Home recipe sausage merguez



$4.00
$4.00

Sharing plate (entrée)
(with groups of 8 or more: 18% gratuity added)

$10.00

 
  Please limite dining time to a maximum of 2 hours during peak times

Free range eggs are used for all recipes