DINNER    à la carte... From 5pm

 



 

ENTREE

 

Mix Green Organic Salad / Salade composée bio maison

$10.00

Daily Soup / Soupe du Jour

$12.00

Escargots with garlic butter / Escargot beurre à l'aïl 

$15.00

Countryside Duck Paté / Rillette de canard campagnarde

$17.00

Deep Fried Calamari with Yogurt sauce / Calamars à la Capone, sauce yahourt

$18.00

Garlic Frog Legs  (gluten free) /  Cuisses de grenouilles à l'ail

$19.00

Lobster Avocado Salad / Salade Avocat et Homard

$24.00

Terrine de Foie Gras (Cold)

$24.00



 

MAIN COURSE

 

Duck Confit Leg / Cuisse de canard confit

Reg.:$28.00
Lrg.: $38.00

Duck Magret Black Berry Sauce / Magret de canard sauce cassis  

$40.00

Mushroom Ravioli Pasta with Truffle Cream Sauce
Ravioli aux champignons, sauce creme et truffes

$30.00

Rack of lamb with Honey & Rosemary Mint Sauce
Carré d'agneau sauce miel, romarin et menthe
 

$50.00

Mussel and Fries or Salad / Moules Frites ou Salade
(Add: chorizo, tomatoes or Gluten free curry $4.00 extra) 

Reg.:$28.00
Lrg.: $36.00

Daily fish / Poisson du jour
(starch, vegetables + lemon butter sauce)

$35.00

Grilled Tiger Prawns
(starch, vegetables + lemon butter sauce)

$38.00

*STEAK AVAILABLE BACK BOARD


 

Sharing Plates
(for a group of 8 or more :18% Gratuity)

Add 10.00

Extra
Prawn Piece
Scallop Piece
Lobster Tail
Foie Gras


$4.00
$6.00
$24.00
$24.00

 

Table d'hôtes: check our Table d'hôtes menu every week

$-.--

 

 

Please ask our waiter for the special of the week

 Bon appétit